HWST 141 : Mahi'ai II: Hawaiian Cultivation Practices
Credits
3Class Hours
Class Hours3 lecturePrerequisites
"C" or higher in HWST 140.
Semester Offered
SpringDescription
This is an intermediate-level course that will continue the study of the cultural link between the Hawaiians and kalo, with more in-depth and hands-on methods of cultivation practices, traditional food preparation, and lo‘i management issues and care.
Designations
Diversification: Humanities — DH