Interdisciplinary Studies (IS)

Classes

IS 103: Introduction to College

Credits 3 Class Hours3 lecture
Description

This course is a comprehensive first-year experience course for new students. This course takes a place-based approach, in which students are encouraged to explore connections between their personal and cultural identity, their community, and the college. Students will learn about college resources, study skills, and psycho-social skills that contribute to college success.

Semester Offered Fall, Spring
Course Student Learning Outcomes (CSLOs)
  1. Describe college resources and services available to students at Kaua‘i Community College.
  2. Explain how psycho-social skills, such as growth mindset and emotional intelligence, contribute to college success.
  3. Use appropriate college-level study skills and techniques.
  4. Use academically appropriate computer software to create, manage and share documents and files.

IS 105: Career/Life Exploration and Planning

Credits 3 Class Hours3 lecture
Description

The course provides opportunities and resources for students to seek career information related to academic and occupational interest patterns, which form the foundation for sound career decision-making. Students are guided through individual and group exercises that assist in identifying needs, values, wants, interests, and abilities. The purpose of the course is to help students develop a strong foundation for major and career decision planning through career inventories, research on careers, and personal reflections.

Framework: This course uses the Pyramid of Information-Processing (Knowing about myself & knowing about my options→Knowing how I make decisions→Thinking about my decision making) and the CASVE Cycle (→Communication→Analysis→ Synthesis→Valuing→Execution→) as a framework for career and major exploration.

Semester Offered Fall, Spring
Course Student Learning Outcomes (CSLOs)
  1. Understand and describe the process of career development.
  2. Identify personality, interests, values, skills, family, cultural, and financial influences that relate to career and educational decisions.
  3. Identify and use campus, community, and technology resources to support major and career exploration.
  4. Integrate the results of self-assessment and career exploration to identify career and educational options.
  5. Identify and apply the steps of decision-making to career and major decisions.
  6. Design and implement an action plan that includes educational and career goals.

IS 110: Foundations of College Success

Credits 1 Class Hours1 lecture
Description

This course is designed to assist students in the transition to college. In this course you will learn proven strategies for creating greater academic, professional, and personal success. Major topics include study techniques, campus resources, and the development of attitudes, values, and beliefs that foster success.

Semester Offered Fall
Course Student Learning Outcomes (CSLOs)
  1. Describe college resources and services available to students at Kauai Community College
  2. Use appropriate college-level study skills and strategies
  3. Explain how non-cognitive factors, such as motivation, grit, and emotional intelligence, contribute to success in college

IS 111: Career Planning and Financial Literacy

Credits 1 Class Hours1 lecture
Description

This course will introduce students to the process of career exploration and enhance students' knowledge and skills regarding personal finance to increase financial literacy. Students will assess their own abilities, interests, and values, and then apply this self-knowledge in their choice of major and career. Students will learn the financial planning process and evaluate their money management attitudes and behaviors.

Semester Offered Spring
Course Student Learning Outcomes (CSLOs)
  1. Identify and understand the life experiences, personal characteristics, values, interests, and abilities that influence career opportunities.
  2. Develop an educational and career plan.
  3. Evaluate financial tools and services and their roles in achieving financial goals.

IS 180V: Study Abroad

Credits 1
15
Class Hours

Instructional hours will vary according to courses taken at the host institution.

Description

This course is a place holder course for students who study abroad on an exchange program for a semester or for an entire academic year. Students going on the exchange program will register for this course (1-15 credits) and pay only their home campus' tuition. Upon returning to Kaua‘i CC, students are responsible for submitting the course syllabi and transcripts from the host institution to the admissions office for the courses taken abroad to be articulated with courses offered by UH. After the courses are articulated, students will receive equivalent UH credit for the courses taken abroad while this course will remain on the transcript but will show zero credit.

Prerequisites

Approval of instructor.

Semester Offered Fall, Spring
Course Student Learning Outcomes (CSLOs)

This course is a place holder for the study abroad program. Since it has no content, instruction, or assessment, learning outcomes are not available.

IS 201: Interdisciplinary Studies: Ahupuaʻa Field Study

Credits 3 Class Hours2 lecture and 3 lab
Description

Students will explore traditional Hawaiian land management and food production systems through hands-on fieldwork, applying traditional knowledge to modern environmental challenges, developing leadership skills, and connecting with the land.

Prerequisites

Approval of instructors.

Semester Offered Fall, Spring
Course Student Learning Outcomes (CSLOs)
  1. Apply traditional knowledge to solve real world concerns in the area of Mālama ʻĀina.
  2. Demonstrate knowledge of the traditions and applications of one or more Hawaiian food production systems.
  3. Describe the significance of traditional practices and how they are implemented in today’s world.
  4. Demonstrate relevant leadership skills, planning strategies, and connection to place within the field of Mālama ʻĀina.

IS 295: Ahupuaʻa Research Experience

Credits 3 Class Hours9 lab
Description

This course offers students an in-depth exploration of intermediate-level practices and principles related to ʻāina (land) field research, focusing on environmental and cultural dimensions, project management, leadership, and historical context. Building on foundational knowledge, students will engage in hands-on fieldwork and community-based projects that emphasize the application of traditional and contemporary Hawaiian land and water management systems.

Prerequisites

"C" or higher in IS 201.

Semester Offered Fall, Spring
Course Student Learning Outcomes (CSLOs)
  1. Demonstrate an intermediate level of understanding of the environmental and cultural principles related to ʻāina field research.
  2. Apply intermediate level proficiency in project management, problem-solving, and communication in the context of ʻāina field research.
  3. Demonstrate intermediate level leadership skills by engaging with the community respectfully and effectively, using feedback to contribute positively to community-based projects.
  4. Evaluate and apply historical knowledge of Hawaiian land and water management systems to contemporary practices in ʻāina stewardship.