Hospitality and Tourism: Certificate of Competence
FALL (SEMESTER 1)
Course
Course Title/Category
Credits
Sub-Total Credits
9
Spring (Semester 2)
Course
Course Title/Category
Credits
Sub-Total Credits
6
- ICS 101: This course fulfills the Computer/Technology category.
- SP 151: This course fulfills the Oral Communication category.
Total credits:
15